Golden and crispy on the outside with a savory, cheesy chicken filling inside, these homemade taquitos are an easy way to bring La Piedad to the table. Made with La Piedad Taquito Size Corn Tortillas, they’re perfect for family dinners, appetizers, game days, or serving a crowd. Prep Time: 15 minutes Cook Time: 20 minutes Servings: 6 Ingredients 12 La Piedad Taquito Size Corn Tortillas 2 cups cooked chicken, shredded 1 cup shredded Monterey Jack or Mexican-blend cheese ½ cup